FALL FEST COMPETITION WINNER!
Congrats to Craig Schmidt, our competition champion!
Deliciously cooked pulled pork took the prize!

Saturday, November 9th from 1-5p
Join us at the Club for our annual Pig Roast! Roasting begins Friday evening. Stop on by and check out our “Pit Crew!”
Live music by David Jones, games & fun on Saturday!! The Club will provide the fixin’s to accompany the roasted pig. T
Bring a favorite Fall appetizer, side dish or dessert to share.
Adults: $18 per member, $22 per members guests.
Children Meal: $10 per child, $12 per members child guests. Children’s meal will consist of a pork sandwich or hamburger, chips,
dessert & beverage.
Let us know if you would like to volunteer as we start cooking Friday night!
Please RSVP and prepay in order for us to plan accordingly.